ALL DAY

    • KICK-OFF (ALL DAY)

    • CRISPY CAULIFLOWER (V)

      16.00

      Gochujang, Pickled Red Onion, Lime Crema

    • FRENCH ONION DIP (V)

      14.00

      Caramelized Fennel, Onion

    • MEATBALLS

      15.00

      Housemade Beef and Pork Meatballs, Marinara, Grilled Levain Bread

    • ONE POUND GRILLED WINGS

      24.00

      Free Range Organic Chicken, House Buffalo Sauce, Crudite

    • OYSTERS

      24.00

      Local Buffalo Sauce, Blue Cheese Dip

    • PORK BELLY NACHOS

      18.00

      Seasoned Fried Tortillas, Pork Belly, Black Beans, Avocado Crema, Pico de Gallo, Nacho Cheese Sauce

    • FIELD GOALS (ALL DAY)

    • “WHAT’S THE SOUP DE JOUR?”

      9.00

      “It’s the Soup of The Day!” Ask Your Server

    • HOUSE SALAD (V)

      8.00

      Red Wine Vinaigrette, Cucumber, Goat Cheese, Cherry Tomato, Crouton

    • LITTLE GEM CAESAR

      13.00

      Bacon, Red Onion, Croutons, All The Parm

    • SPINACH SALAD WITH STRAWBERRIES

      16.00

      Baby Spinach, Arugula, Strawberry, Feta, Fennel, Balsamic Vinaigrette. ADD CHICKEN OR SALMON $8 I STEAK $12

    • THE POCKET (ALL DAY)

    • BAJA FISH TACOS

      12.00

      Battered Rock Cod, Cabbage Slaw, Pico De Gallo

    • CRISPY PORK BELLY TACOS

      12.00

      Tomatillo Salsa, Pickled Onion, Fresno, Cilantro

    • STEAK TACOS

      14.00

      Grilled Onion, Shisito Pepper, Morita Salsa

    • STARTING LINE UP (ALL DAY)

    • CAJUN FRIED CHICKEN SANDWICH

      16.00

      Jicama Slaw, Pimenton Aioli, Pickles, Pickled Shallots, Sesame Brioche Bun

    • COOL RANCH CHICKEN CRUNCH

      16.00

      Flour Tortilla, Cool Ranch Seasoned Fried Chicken, Queso, Corn Tostado, Romaine, Tomato, Cheddar Jack. SUB CHICKEN WITH BEANS & RICE (V)

    • MEATBALL SANDWICH

      17.00

      Marinara, Melted Provolone, Mixed Greens, Cherry Tomato, Cucumber, Red Wine Vinaigrette, Italian Baguette

    • SKIRT STEAK HOAGIE

      17.00

      Horseradish Aioli, Blue Cheese, Arugula, Balsamic, Carmelized Onions, Hoagie Bun

    • SOMA SMASH BURGER

      18.00

      Grass Fed Beef, Double Patty, Cooper’s American Cheese, “Shredduce”, Dijonaise, Sesame Brioche Bun

    • TURKEY CLUB

      16.00

      Roasted Turkey Breast, Bacon, Lettuce, Tomato, Avocado, Mayo, Toasted Sourdough

    • VEGGIE BURGER (V)

      17.00

      House Made Oat & Legume Patty, Roasted Peppers, Avocado Ranch, Sesame Brioche Bun

    • MAIN EVENT (ALL DAY)

    • BRICK CHICKEN

      28.00

      Buttery Mash, Pan Jus, Seasonal Vegetable

    • RIGATONI (V)

      19.00

      Spicy Vodka Red Sauce, Burrata, Basil

    • SEARED SALMON

      26.00

      Green Curry, Jasmine Rice, Summer Squash

    • STEAK FRITES

      31.00

      Grilled Skirt Steak, Chimichurri Sauce, House Fries

    • SIDE HUSTLE (ALL DAY)

    • CRISPY BRUSSELS SPROUTS

      10.00

      Bacon Vinaigrette

    • HAND CUT FRIES

      8.00

      Malt Vinegar Aoili

    • HAND CUT TRUFFLE FRIES

      12.00

      Parmesan & Garlic Aoili

    • MAC N CHEESE

      10.00

      Beer Cheese, Smoked Cheddar, Bread Crumb

    • OVERTIME (ALL DAY)

    • CHURROS

      9.00

      Chocolate “Fondue”

    • ICE CREAM

      6.00

      2 Scoops

    • SOMA CHEESECAKE

      10.00

      Cheesecake Wrapped in a Sweet Pastry, Fried, Seasonal Fruit Compote